Good Quality Food at The Anchor Inn

Our menu is inspired by traditional pub food using the best local produce from the best local suppliers.

Our fish comes from Samways and Davy’s Locker in Bridport; our meat from the oldest butcher in the country, R J Balson; and our vegetables and salads from Cains Farm in Chideock and Graingers in Dorchester.

We pride ourselves in serving restaurant quality food in a very relaxed, informal atmosphere.

As all of our dishes are made to order, please be aware that during busy periods there may be a slight delay.

The Anchor Inn Seatown

We are currently closed for a major refurbishment. We will be re-opening again on Friday, 16th May 2014. We look forward to seeing you then. Sorry for any inconvenience.